Welcome to Vivaldi Restaurant, a place rich in history and tradition where the gourmet finds a selection of fine food from the region.
We serve recipes, each with their own story, based on local ingredients.
Offering more than just refined dining, the Vivaldi restaurant will awaken your senses with its regional and varied cuisine, its palatial setting and impeccable service.
The SCHLOSSHOTEL IM GRUNEWALD invites you to experience the mystery of taking tea, with all its etiquette and rituals. Both making and taking afternoon tea are rich in time-honored traditions.
Sir William Gladstone, a famous admirer of tea, noted that "If you are cold, tea will warm you; if you are too heated, it will cool you; if you are depressed, it will cheer you; if you are excited, it will calm you."
For table reservations please contact us: +49 30 89 58 40 or email@example.com
Duet | Tropical fruit Tempura | Black Soy-Sesame vinaigrette | €20
Wild herb salad
Grilled mushrooms | Avocado| Berries | Mango Yogurt dressing | €17
Lemon grass marinated | Rice leaf vegetable roll | Fiery pineapple chutney | €21
Skewer | Peanuts | Spicy noodle salad | €19
Zesty cream | Coriander Oil | Red beet sprouts | €13
Cream | Gin Tonic-Espuma | €11
Prawn & Scallop
Wasabi flavoured mashed potatoes | Carrots | Thai Asparagus | Hoisin-Kefir | €29
Marinated in Miso Sauce | Bonito risotto | Glasswort ragoût | €33
Poulet fermier noir
Summerly oyster vegetables | Basmati rice | €22
Rocket salad | Lime ginger dressing | Tagliatelle | Chanterelles | €32
Coconut-Ratatouille | La Ratte-Potatoes | Yellow Thai Curry | €28
200g Fillet | Truffle celery mousseline | Poached Pak Choi | 5 Spice Sauce | €37